- Alcohol 13.1 %
- Acidity 3.13 g/l
Central Valley, Chile. Alluvial soil of medium depth – good drainage and high fertility.
Aged in 100% stainless steel tanks.
Color: Deep ruby red.
Bouquet: Strawberry notes blended with refreshing spice.
Taste: Nicely balanced on the palate with sweet, well rounded tannins, and a broad pleasant finish.
Ideal with lean red meats and poultry, vegetable dishes, fresh and aged cheeses, pastas.