Vineyards
Central Valley, Chile. Alluvial soil of medium depth – good drainage and high fertility.
Winemaking
Aged in 100% stainless steel tanks.
Tasting Notes
Color: Brilliant ruby red.
Bouquet: Red fruit aromas with spicy black pepper notes.
Taste: Well balanced on the palate with smooth tannins, soft texture and a pleasant finish.
Food Pairing
Ideal with lean red meats and poultry, pasta dishes, creamy cheeses and nuts.
