Vineyards
Select Italian viticultural areas. Well structured soil with excellent drainage.
Winemaking
Must from the first soft pressing is fermented at a controlled temperature, and then the wine is fermented to form a natural light sparkle. Isobaric bottled for impeccable freshness.
Tasting Notes
Color: Pale straw.
Bouquet: Intensely aromatic with a fragrance of succulent ripe peaches.
Taste: Soft, clean, fruity and refreshingly delightful.
Additional Notes
Chardonnay with natural flavors. Serve chilled at 44˚F (7˚C).
