“Broad and leafy with bonfire and charred spice notes over fresh red fruit aromas. Round full and juicy with butterscotch oak tones. Peppery Corvinone notes. Good length; well done.”
Date posted: July 16, 2018
“Broad and leafy with bonfire and charred spice notes over fresh red fruit aromas. Round full and juicy with butterscotch oak tones. Peppery Corvinone notes. Good length; well done.”
Date posted: July 16, 2018