Rainstorm Pinot Gris 2011

  • Varietal 100%
  • Vintages
  • Tech Info
    • Alcohol 12.5 %
    • Acidity 0.6 g/l
  • Region Oregon
  • Vineyards Willamette Valley, Oregon. Mainly alluvial deposits.
  • Winemaking We harvest the grapes at about 21.5 Brix. We harvest by hand to avoid piercing the skins, which often happens during machine-harvests. The grapes are then taken to the winery, where we gently press and ferment them at cold temperatures. This allows us to create a wine that eatures a smooth character, with layered and integrated flavors. We age our Pinot Gris for a minimum of six months on fermentation lees (for a rich yet bright body) and use no oak or malolactic fermentation. The final wine is bone dry and very refreshing.
  • Tasting Notes Color: Pale gold. Bouquet: Crisp pear, melon and honey blossom, some yeasty character from sur lies aging. Taste: Mango with fresh acidity.
  • Food Pairing Ideal grilled chicken, soft cheeses, shellfish and pasta in a cream sauce.
Rainstorm Pinot Gris white wine bottle from Washington state

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