Chateau Tanunda Grand Barossa Cabernet Sauvignon 2012

  • Varietal 90% , 5% , 5%
  • Vintages
  • Tech Info
    • Alcohol 13.5 %
    • Acidity 6.8 g/l
  • Region Barossa
  • Vineyards Barossa, Australia. The grapes are grown in brown, loamy sand to clay loam and sandy light brownish grey to dark grey brown soils.
  • Winemaking The grapes are placed uncrushed into steel fermenters and spend 8 days on their skins before fermentation. Ageing takes place in medium toasted French oak for 18 months.
  • Tasting Notes Color: Deep brick red. Bouquet: Lifted cassis, currant, herbals and choc mint with dark berry fruit. Taste: Flavors of plum, cherry and mint with smooth tannins and a long velvety finish. Firm and full bodied. Ripe, rich and gently oaked. Very varietal.
  • Food Pairing Pair with roasted red meats, flavorful and hearty tomato based pastas, and strong-flavored cheese.
Chateau Tanunda Grand Barossa Cabernet Sauvignon red wine bottle from Australia

Downloads