Castello Montauto Vernaccia di San Gimignano DOCG

  • Varietal 90%
  • Vintages
  • Tech Info
    • Alcohol 13.5 %
    • Acidity 5.32 g/l
    • Residual Sugar 1.4 g/l
  • Region Tuscany
  • Vineyards Castello Montaùto estate, San Gimignano, Tuscany. Pliocene soil with clay.
  • Winemaking Following a manual harvest, the grapes are vinified in stainless steel at controlled temperatures. Aging for 3 months in bottle for additional refinement before release.
  • Tasting Notes Color: Luminous pale-straw. Bouquet: Hints of dried fruit and almonds, along with a distinct varietal character. Taste: Full, elegant, with notes of mature fruit and spice.
  • Food Pairing Ideal with hors d'oeuvres, fish and chicken. Serve chilled.

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